First Plates and Soups

Cream Cheese & Garlic Stuffed Mushrooms
(Mushroom Caps Filled with Garlic & Cream Cheese
served on a Mixed Baby Leaf Salad)

Moray Firth Langoustine Cocktail
(Local Prawns combined with a Rich Marie Rose sauce laced with Whisky, with Brown Bread & Butter)

Chicken Liver Parfait, Oatcakes & Plum Chutney
(Parfait of Chicken Livers,& Brandy with Rough Oatcakes
and Homemade Plum Chutney)

Oriental Tiger Prawns in Filo Pastry
(Whole King Prawn Tails wrapped in lightly spiced
Filo pastry on Seasonal Salad with Cocktail Dip)

Roasted Red Pepper & Mozzarella Terrine
(Roast Red Peppers & Mozzarella Cheese in a Terrine
with Horseradish Cream)

Fantail Melon with Parma Ham
(Melon Fan, with Authentic Sliced Parma Ham & Salami)

Soups

Minestrone Soup with Toasted Parmesan Croutons
(Made to a traditional Italian recipe using fresh local produce)

Cullen Skink £3.95
(This World Renowned Soup, of Smoked Fish, Potato & Onion
first produced just along the Coast)

Rendezvous Soup of The Day
(A Homemade Soup that changes daily , please ask)